dating party girl

Dating guys from a girls point of view, latest date is about dating a guy who is a wine expert (sommelier).

What to do if you are not a wine expert (sommelier)?

Because many girls love a glass of wine (or the whole bottle), its become normal for guys to go out and buy a book for dummies about wine. They can also go to a wine tasting (before dating a wine lover), and pick up some of the wine tasting lingo. To impress a girl, a guy has to know something about wine before the date. When a guy know how to speak about wines and the special terminology, including location, types of fruits and flavors, its drives a girl crazy. Maybe all the talk about wine and its terminology is a romantic aphrodisiac?

In this episode of party girl plus one, Jennifer Dawson (partgirlplusone) gets a date with a wine expert (sommelier) who has a fetish for smelling, and we are not only talking about smelling wine. It kind of gets out of hand, with this sicko guy with a fetish for smelling, and Jen kind of finds herself in trouble after she tries to move the wine tasting to the bedroom. Jen is in for a big surprise.

Find out what the wine tasting expert (sommelier) does on his date with the party girl Jennifer Dawson by watching the episode here:

More about sommelier’s:
The word Sommelier is the French term for cellarmaster or wine steward (pronounced some-mel-yea). Sommeliers are people with a love of wine who are eager to impart some of their knowledge to the customer. Wine experts (sommeliers) can describe the regions, grapes, vineyards and vintages of an assortment of wines. Wine experts (sommeliers) recommends wines that suit the customer’s tastes and price range. Even those who are knowledgeable about wine can benefit from the sommelier’s advice. Wine experts (sommeliers) has tasted the items on the wine list and knows which wines go best with which entrees.

Many patrons are easily intimidated by wines and do not understand the terminology used to describe them. Wine experts (sommeliers) must be ready to coax from them a description of their desires and be understanding of their budgetary limits. When the customer select a wine, the sommelier brings it to the table with the appropriate glasses and pours it for the customer to taste. The Wine experts (sommeliers) should encourage the patron to smell the wine first and should describe its components to him, bringing the wine to life for the patron before it even touches his palate.

Wine experts (sommeliers) also decant wines, when necessary. Decanting, usually done to red wines aged over ten years, is the process of pouring the wine into a decanter before serving it. This is done to allow the wine to breathe and to separate it from any sediment that may have settled at the bottom of the bottle. Extensive and frequent travel is part of the sommelier’s career. Many travel yearly to different regions to choose wines for their restaurant. At times, they will leave a promising wine behind, but return to it repeatedly until they feel it has aged properly.

Why is a sommelier also known as a wine collector?

Sommeliers are also professional wine collectors who get to share the best of their collection with restaurant patrons.

Why is a sommelier also known as a cigar expert?
Sommeliers do not just pair wine with food. Real masters must will know about beverage service of any kind, right down to choosing which cigars will complement the after-dinner drinks!

It is a specialized profession, but in return, a sommelier does get paid to spend the day tasting fine wines and, occasionally, providing a new wine experience to a very grateful guest.

For the dater who wants to know how much the date makes:

According to 2003 data, from the Court of Master Sommeliers, earnings varied widely—from about $28,000 for a sommelier with limited experience to $80,000 to $160,000 for a Master Sommelier.